Sardines on Toast — Mediterranean Snack, 24g Protein
I know sardines are a love-it-or-leave-it kind of thing. I was on the “leave it”…
Chicken Enchilada Casserole You Can Bake Straight From the Freezer
With a full work schedule and a family to feed, freezer casseroles have become non-negotiable in our house.…
Italian Sausage and Peppers You Can Bag and Freeze for Later
I’ve made a lot of Italian sausage and peppers in my life, and I’ve made a lot of…
Baked Ziti You Can Bake Straight From the Freezer
I have a complicated history with baked ziti. The first few times I made it, it came out…
Crockpot Ranch Pork Chops With Creamy Potatoes (Freezer Bag Recipe)
I keep a few freezer bags of this ranch pork chop recipe in the freezer at all times,…
Ground Beef and Rice — One-Pot Cheesy Skillet, 44g Protein
Ground beef and rice is one of those combinations that can go one of two ways. It can…
Greek Chicken Pita Wraps With Tzatziki and Feta
A good chicken pita is one of those lunches that feels like a treat and travels well. A…
Sheet Pan Sausage and Potatoes With Balsamic Glaze
A sheet pan dinner sounds like the easiest thing in the world until you actually make one. Then…
Garlic Butter Chicken Slow Cooker Recipe— 44g Protein
I have a complicated relationship with dump-and-go slow cooker recipes. Most of them aren’t actually dump-and-go — they…
Cheesy Garlic Chicken Wraps With a Crispy Toasted Shell
Most chicken wraps are cold, mayo-based, and fine. These aren’t those. These cheesy garlic chicken wraps are hot…
Cajun Steak Pasta With Seared Sirloin and Parmesan Cream Sauce
This Cajun steak pasta is what I make when I want something that feels a little bougie but…